Black Pepper Beef
  • Black Pepper Beef

    Our own rendition of a local zi-char favourite. We've taken extra attention to slice the meat diagonally against the grain to ensure that every piece has enough surface area to soak up the peppery sauce, while remaining tender no matter how you cook it. 

    • Effort Level: 1 Hat

      Equipment needed: Pan

      Cooking time: 4 minutes

      Spice Level: Medium

      Total Calories: 345kcal


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